Smithsonian Voices

From the Smithsonian Museums

A dining table set with more than a dozen dishes of food, including white rice, meat on skewers, stewed vegetables, and sliced cucumbers.

Top 5 Folklife Stories from 2023

This year, Folklife Magazine published a sprawling diversity of stories—from Armenian protest movements to young Asian American farmers.

(Photo by Authenticated News/Archive Photos/Getty Images)

Are You a Friend of Dorothy? Folk Speech of the LGBTQ Community

From Insects, their way and means of living. Artwork by R. E. Snodgrass

Cicada Folklore, or Why We Don’t Mind Billions of Burrowing Bugs at Once

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A Century of Ella Jenkins: Tributes to the First Lady of Children’s Music

'Dressing Like a Human' to Honor Uzbekistani Art and Identity

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