Farming
Rock Lobster From a Farm Could Soon Be Coming To a Menu Near You
Rock lobster isn't just a B52's song, it's a beloved meal around the world. And now scientists have figured out how to raise them on a farm
This Snap-On Sensor Could Tell Farmers Exactly How Much To Water Their Crops
A team at Penn State University is developing a clip-on leaf sensor that measures water stress on individual plants
Four Weird Ways Dogs Have Earned Their Keep
From pulling milk carts to herding reindeer, dogs have had some odd jobs
Why Is America Losing Ground in the Contest to Grow the World's Biggest Pumpkin?
Our most symbolic squash is now taking over the world
How Agriculture Came to Be a Political Weapon—And What That Means for Farmers
In his new book, Ted Genoways follows a family farm and the ways they’re impacted by geopolitics
New Startup WildKale Lets Farmers Sell Directly to Customers Through an App
Yes, it's like "Uber for farmer's markets."
Thousands of Invasive Salmon Escape From Farm in Pacific Northwest
Officials are urging fishers to catch the salmon in the waters off Washington
Bite Into the Whys Behind State Fair Food
This American institution has changed a lot, but some things remain just the same
Is This Where Humanity Decided to Settle Down?
Plant analysis of ancient wild cereals from Göbekli Tepe reveal a remarkable similarity to modern strains
Holy Guacamole: How the Hass Avocado Conquered the World
Why one California postman's delicious mistake now graces toast and tacos from California to New Zealand
The Complicated Growth of 4-H
4-H boasts a far more complicated backstory than those blue ribbons would have you believe
Meet 10 Depression-Era Photographers Who Captured the Struggle of Rural America
Two women and eight men were sent out with their cameras in 1930s America. What they brought back was an indelible record of a period of struggle
Canadian Peaches and California Coffee: How Farmers Are Being Forced to Innovate in the Face of Climate Change
As the climate changes and global temperatures rise, farmers are having to change cultivation techniques and sometimes even crops.
How Sheep's Blood Helped Disprove This Wacky Nineteenth-Century Theory of Illness
Scientists didn't understand that bacteria caused disease, but then enter Louis Pasteur
Domestic Rice Was Grown in China 9,400 Years Ago
A new study offers evidence that prehistoric villages in the area of Shangshan were growing half-domesticated rice
Why an Alabama Town Has a Monument Honoring the Most Destructive Pest in American History
The boll weevil decimated the South's cotton industry, but the city of Enterprise found prosperity instead
Did Peckish Christians Make Chickens More Social?
Religious dietary laws in the Middle Ages could have helped make the fowl less aggressive
Bespoke Produce? A New Farming Venture Tweaks Veggies To Suit Consumers' Needs
Bowery, a new indoor farming company, offers "customized" greens and herbs
How Ants Became the World’s Best Fungus Farmers
Ancient climate change may have spurred a revolution in ant agriculture, Smithsonian researchers find
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