From fufu to omo tuo, Ghanaian immigrants are adding their own distinctive flavor to the New York City borough
Thirty-five years after the arcade game hit it big, its impact is still felt nationwide
Photographs of the abandoned battlefields reveal the trenches’ scars still run deep
Nestled in between the Bronx and Manhattan, North Brother Island once housed Typhoid Mary, but now is an astonishing look at a world without humans
An exhibit at the British Library focuses on the aesthetic appeal of 400 years of scientific data
Modern luggage has been constantly reinvented during its short 120-year history
The largest U.S. display in 20 years of Whistler artworks highlights the artist's career in England
For Elisabeth Daynès, sculpting ancient humans and their ancestors is both an art and a science
Rising prices for the citrus fruit have inspired bartenders to get their creative juices flowing
What makes the crustacean a springtime treat, whether its in gumbo or an etouffee
A look into what still excites us about the Viennese designer, who died last week at 80
A misguided California law temporarily banned the use of gloveless hands to form sushi. Here’s why it’s being repealed
The integrated theatrical showcase had progressive ambitions but lasted only two performances
In 1986, a Swiss artist set out to document insects from regions affected by the Chernobyl disaster, and science is starting to catch up with her
Smithsonian magazine editor Michael Caruso is among the 400 influencers asked to protect and save the "Endangered Song"
These weedy pests should be on your next dinner plate
After a two-year run on Broadway, the web-slinging stage show's iconic superhero costume is heading to the Smithsonian.
A simple culinary technique may go a long way toward ridding the world of excess plastic waste.
For his new book, Dan Falk followed a group of scholars who argue, unlike most, that the playwright was up to speed with the latest astronomy
The painter gave his sibling Nan a makeover in his alluring portrait of her
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