Arts & Culture

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Did Cooking Make Us Human?

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What's in Your Lunch Box?

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Is Headache-Free Wine Too Good to Be True?

Chewing gum has been around for centuries.

A Brief History of Chewing Gum

The Mayans and Aztecs were the first to unlock the positive properties of gum

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Swiss Chard Pizza

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A Shocking Ingredient: Sechuan Buttons

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Could Fatty Foods Make You Hungrier?

Originally buried in an unmarked grave in 1849, Edgar Allan Poe's remains were moved to this downtown Baltimore monument in 1875.

Forget Edgar Allan Poe? Nevermore!

Cities up and down the East Coast claim author Edgar Allan Poe as their own and and celebrate his 200th birthday

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Upcoming Culinary Lectures and Tastings

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Honey, I Shrunk the Watermelon!

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Frivolous Food Lawsuits

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Ice Creams for the Savory-Toothed

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Foodjects: Art on the Table

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The Immeasurable Value of a Small-Town Baguette

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Changing Political Palates

Girls, Barbies, Harlem, 1970.

Harlem Transformed: the Photos of Camilo José Vergara

For decades, the photographer has documented the physical and cultural changes in Harlem and other American urban communities

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What's in Your Fridge?

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From the Castle: Lincoln Login

The Smithsonian Connections project gives Lincoln learners the opportunity for interaction with curators, historians and scholars

Walead Beshty's Six Color Curl, 2008.

What's Up

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Letters

Readers Respond to the April Issue

Page 282 of 355