It took a long time—and a new understanding of sauropod lifestyles—to figure out whether they laid eggs or gave birth to live young
The one food I had thought to stock was a half-gallon of ice cream—mint chocolate chip—and once the nausea passed it became my sustenance for the next week
Free-roaming, unowned kitties live differently from our beloved pets
The Cooper-Hewitt's 2011 National Design Award winners are an impressive group of thinkers
How well do beer koozies actually work at keeping your beverage cold?
Satellite imagery is providing new insight into an important ecosystem just off the California coast
The giant with the "three-horned face" was originally mistaken for a very different creature
An animal keeper of cats and bears discusses the Zoo's latest addition
Weekend Events May 27-30: May 30 is your last chance to see Abraham Lincoln, An Extraordinary Life exhibition at the Museum of American History.
Tyrannosaurus rex is the antithesis of everything a good pet should be. “Literally awful and almost certainly needing a special insurance policy” to keep
Eating bulgogi for three: If we knew little about Korean cuisine, boy, we knew even less about parenting
A recent study of fatal black bear attacks shows that hungry males are the ones to really worry about
A selection of artifacts on display in "The Price of Freedom: Americans at War," an exhibit currently on display at the American History Museum
Thanks to new specimens found in China, paleontologists have discovered that Shastasaurus ate very much like a beaked whale does today
If someone tries to sell you the Brooklyn Bridge, you know it's a hoax. But what about a meteorite, moon or star?
Small Mammals curator Bob King talks about the short-eared elephant shrew, a new addition to the National Zoo
The hamburger is a part of our national identity. But how did the U.S. come to "own" the little beef cake sandwiches?
The Incas used llama dung as fertilizer to grow maize, and fuel an empire
Are there too many dinosaurs? Paleontologist Jack Horner thinks so, and he explained his reasoning in a short TED talk last month
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