Beer
Australian Researchers Brew Beer With Yeast Believed to Be from a 220-Year-Old Shipwreck
A glimpse into the boozy past
Loud Sounds Can Make Your Drink Seem Stronger
The scientific reason that clubbing and cocktails go hand in hand—but shouldn't always
The Founder of the Smithsonian Institution Figured Out How to Brew a Better Cup of Coffee
Almost two hundred years ago, James Smithson devised a method for better brewing. We recreated it.
Growing Hops in Abandoned Lots? Pittsburgh Will Drink to That
The city's craft breweries may soon be able to make truly local beer
What Does a Beer Historian Do?
The American History museum’s latest job opening made headlines. But what does the job actually entail?
Give Me a Drink, HAL: Artificial Intelligence Helps Design New Beer
IntelligenceX uses AI to guide its brewmaster's tweaks
Gan Bei! Chinese Brewed Beer 5,000 Years Ago
Researchers analyzed deposits on ancient pots and jugs to find out Chinese brewers made sophisticated barley beers 1,000 years earlier than thought
Brewery Introduces Edible, Biodegradable Six-Pack Rings
Saltwater Brewery's new packaging is made of beer byproducts and can be eaten by sea life
From Farm to Bottle: Sip Brews Among the Hop Bines at This Vancouver-Area Beer Farm
Persephone Brewing Company brings beer and farming to the Sunshine Coast
Australians Make Beer Out of Belly Button Lint
Melbourne's 7 Cent Brewery will debut a Belgian-style Witbier later this month brewed using yeast strains cultivated from its founders' navels
An Israeli Brewery Recreated a 2,000-Year-Old Beer
Beer brewed as in Biblical times
Celebrating 500 Years of German’s Beer Purity Law
Germany's treasured—and controversial—rule has a fascinating past and an uncertain future
German Brewery Pulls Beer Accused of Having Nazi and Anti-Immigrant Sentiments
“Grenzzaun halbe" referenced the country's debate on whether or not to seal its borders
What Should People Do With Food Waste? Make Beer
Craft beers are getting creative
Craft Brewers Are Desperate for Beer Cans
Artisanal beverages are so popular that makers face a can shortage
Try Out George Washington’s Own Craft Beer Recipe
The recipe for "small beer" includes molasses as a sweetener and instructions on what to do if the weather is very cold
Soon, Guinness Will Be Vegan
The Irish brewery will no longer use fish bladders to make its beer
There's No Stopping The Craft Beer Craze
How innovations in the craft brewing industry have changed (and improved) our taste in beer
An Oregon Brewery Is the First Ever to Go “Salmon-Safe”
Hopsworks Urban Brewery is the first in the United States to be certified Salmon-Safe
The Guinness Book of World Records: A Promotional Stunt That Became an International Phenomenon
The book that makes us ooh and ahh, and squirm in our seats is more than 65 years old
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