Plants
CO2 Levels Are as High as They Were Three Million Years Ago
The last time Earth had this much carbon dioxide in the atmosphere, trees were growing at the South Pole
Superbloom Turns Southern California City Into a #Poppynightmare
Lake Elsinore has seen tens of thousands of people descend on Walker Canyon to see the recent superbloom, overwhelming local resources
Bird Migrations, Floral Blooms and Other Natural Phenomena Cause Seasonal Spikes in Wikipedia Searches
A new study has found that pageview trends for various plants and animal species correspond to real-world seasonal patterns
Dornith Doherty's Mesmerizing Photos Capture the Contradictions of Seed Banking
"Archiving Eden," now at the National Academy of Sciences, shows how guarding against an ecological catastrophe is both optimistic and pessimistic
New Study Showcases Three-Toed Sloth's Unsung Adaptability
Juvenile members of the so-called "specialized" herbivore species draw on a more diverse diet than previously believed
The Cotton Plant That Sprouted on the Far Side of the Moon Has Died
China, which is manning the first probe to land on the lunar far side, was hoping to find out how plants fare in outer space
Flowers Sweeten Up When They Sense Bees Buzzing
A new study suggests plants can 'hear' the humming of nearby pollinators and increase their sugar content in response
Restored Mughal Gardens Bloom Once More Along Agra's Riverfront
Two of the 44 original historic gardens and structures have been rescued in an ambitious conservation project
Could These Fossils Push Back the History of Flowers?
A study analyzing 200 tiny flowers from 174 million years ago suggests angiosperms were around during the Jurassic, but paleobotanists are skeptical
Rethinking the Corny History of Maize
A new genetic study traces the movement of one of the world's most vital crops from Mexico to South America
Thousands of Little-Known Plant Species Are at Risk of Extinction
When researchers used machine learning to evaluate 150,000 plant species, they found that 10 percent were likely to qualify for the IUCN Red List
Researchers Stabbed Slabs of Meat With Cacti Spines to Learn About Puncture Strength
Barbed spines function much like porcupine quills, drawing on an overlapping shingled design to hook onto victims’ muscle fibers
Extreme Weather Is Turning the Arctic Brown, Signaling Ecosystem’s Inability to Adapt to Climate Change
Vegetation affected by extreme warming absorbs up to 50 percent less carbon than healthy green heathland
How the Poppy Came to Symbolize World War I
The red flowers blooming on a battlefield in Belgium, inspired John McCrae to write the war poem “In Flanders Fields”
Ambitious Project to Sequence Genomes of 1.5 Million Species Kicks Off
The Earth BioGenome Project promises to revolutionize biology
Underwater Meadows of Seagrass Could Be the Ideal Carbon Sinks
Many ecosystems absorb and store vast amounts of carbon dioxide, and seagrass is one of the most efficient natural carbon storage environments
Why Fall Color Has Been So Meh in Parts of the U.S. This Year
A hot fall and excess rain robbed much of the East Coast of its annual leaf show
The Science Behind Decorative Gourd Season
Gourds are the runts of their family of fruits, too tough and bitter to eat, but they remain one of the most popular crops of fall
Lavender’s Lovely Smell Soothes Anxious Behavior in Mice
In mice, at least, lavender may also be as effective at combating anxiety as commonly-prescribed medications
136,000 Varieties of Rice Are Now Protected in Perpetuity
An annual $1.4 million funding grant will allow the International Rice Research Institute to help develop drought, heat- and flood-resistant rice varieties
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