Farming
The Nation's Corn Belt Has Lost a Third of Its Topsoil
Researchers used satellite imaging and surface soil color to find out how much of the nutrient-rich earth has eroded away
To Fight Climate Change With Trees, America Needs More Seedlings
New research estimates the U.S. would need to double production to meet its reforestation goals
The Amazon Rainforest Now Emits More Greenhouse Gases Than It Absorbs
Climate change and deforestation have transformed the ecosystem into a net source of planet-warming gases instead of a carbon sink
Graves of Enslaved People Discovered on Founding Father's Delaware Plantation
A signee of the U.S. Constitution, John Dickinson enslaved as many as 59 men, women and children at one time
Seaweed-Fed Cows Burp Less Planet-Warming Methane
Researchers report an 82 percent reduction in methane emissions in cows fed 1.5 to 3 ounces of seaweed a day for 21 weeks
Can New Technologies Eliminate the Grim Practice of Chick Culling?
As the U.S. egg industry continues to kill male chicks, scientists are racing to develop accurate and affordable ways to sex a chick before it hatches
The Wolf That Discovered California
Nearly a century after the last wolf was eradicated in the state, a lone female arrived and established a pack. Not everyone is cheering
Growing an Ounce of Pot Indoors Can Emit as Much Carbon as Burning a Full Tank of Gas
In some parts of the United States, the growing cannabis industry is responsible for significant greenhouse gas emissions
How One Farmer Is Introducing Americans to Sea Beans
In Charleston, South Carolina, Heron Farms is attempting to grow a gangly, salt-tolerant plant in the face of sea level rise
How Much Do Flies Help With Pollination?
The much-maligned insect could be the key to ensuring future supplies of many of the world’s favorite foods
Could Astronauts Rear Fish on the Moon?
Researchers in France aim to boldly farm fish where no one has farmed fish before
To Meet Ambitious Emissions Goals, Large Food Companies Are Looking to Lock Carbon in Soil
But the logistics of moving farmers in their supply chains to regenerative agriculture practices can be complicated
An Eight-Story Fish Farm Will Bring Locally Produced Food to Singapore
The massive indoor aquaculture facility is an effort to boost food security for the small island city-state
Medieval Britons' Remains Record the 'Skeletal Trauma' Inflicted by Inequality
New study reveals the horrific injuries sustained by lower-class members of English society
Ancient South American Civilizations Bloomed in the Desert Thanks to Seabird Poop
Prehistoric farmers fertilized their crops with the waste, which they imported from the coast
Could Indoor Vertical Farms Feed Livestock?
The people at Grōv Technologies think farmers can produce wheatgrass for their herds with less land and water using the method
From a Small, Rural Schoolhouse, One Teacher Challenged Nativist Attacks Against Immigration
In the wake of World War I, rabid anti-German sentiment led to the arrest, later deemed unjust by the U.S. Supreme Court, of Robert Meyer
Newly Sequenced Vanilla Genome Could Boost Tiny Global Supply
Tweaking the crop’s genes could help increase its yields and make it more resistant to disease and natural disasters
In the Ancient American Southwest, Turkeys Were Friends, Not Food
An 800-year-old blanket made out of turkey feathers testifies to the bird's significance in Pueblo culture
Study Rewrites History of Ancient Land Bridge Between Britain and Europe
New research suggests that climate change, not a tsunami, doomed the now-submerged territory of Doggerland
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