Alcohol

Churros can be both delicious and dangerous.

Law and Order: Four Food Crimes

After stealing $1,500 worth of cooking oil from a Burger King, two men were apprehended siphoning off oil from a Golden Corral

Don’t be caught drinking until this Georgian man is done toasting.

Faux Pas: Mortifying Missteps of the Innocent Abroad

It was only weeks later that I learned what a klutz I'd been. It's a miracle I wasn't thrown to the bears

A game of chess on a fold-up travel board can break the ice between strangers in strange lands.

Holiday Gift Ideas for the Adventure Traveler

A chess set, soccer ball, bear spray and other items, even dog food, make the list of gifts to give your favorite hardened traveler

The foamy head of a Ramos gin fizz

Raise a Glass to Cocktail Science

Harvard scientists examine the science behind mixology and may help you build a better cocktail

Mocktails

Mocktails for Expectant Moms and Hangover-Free Holidays

Going beyond the usual soft drinks, some bars and restaurants are starting to get creative with their nonalcoholic beverages

You never know what you will find on the beaches of Malarrimo.

The Wonders that Wash Ashore: Malarrimo Beach

The attraction of beachcombing is that one isn't perusing a garbage dump; much of what one sifts through on a stretch of sand are valuables lost at sea

Boiling the wort

Brewing Beer is More Fun With Company

There has probably never been a better time to take up home brewing; supplies and information are readily available at bricks-and-mortar stores and online

Luncheon of the Boating Party (1881) by Pierre-Auguste Renoir

Where’s the Lunch? Looking at Renoir’s Luncheon of the Boating Party

"It's like a painting about the most perfect meal that ever was—but you can't tell what most of it was," says a Phillips Collection curator

The olive bar at Salisbury Market

Salisbury’s Medieval Market

The open-air market began in the early 1200s, when what we now call “farmers’ markets” were merely “markets” and “eating local” was merely “eating”

Figs like this one, so ripe it's bursting, dangle by the millions along the roadsides near Izmir and Aydin.

The Figs and Mountains of Izmir

Travel horizontally in any direction and you see no change in landscape; Siberia remains Siberia from Finland to Kamchatka

The author stands amidst weirdness in the Cappadocian village of Zelve.

Cappadocia’s Fairy Chimneys and Cave Dwellings

Doorways still lead into cool, cozy chambers where people grilled kebabs, served tea and worshiped until 1952

Why decant wines?

Is Decanting Wine Worth Doing?

Does the practice really improve the taste or is it just a wine snob's affectation?

Friends are easily made - and tea quickly served - while tasting cheese at the town bazaar.

What to Eat and Drink in Turkey

My favorite place in any large town is the fruit bazaar, where all this goodness is crammed together into a circus of fragrant, colorful mayhem

A Manhattan, mixed using Maker's Mark bourbon

Bourbon Renewal: The Rise, Fall and Rebirth of America’s Native Spirit

Despite prohibition, changing palates and charlatan whiskeys, this national drink has made a comeback

Scientists recently discovered the wild yeast that came to be used to brew lager beer.

Big Brew-ha-ha: Scientists Discover Lager’s Wild Yeast

Beer, a cornerstone of human civilization, owes its alcohol and flavor to yeast; one important variety made a long trans-Atlantic journey

Blackstrap molasses

Four Deadly Disasters Caused by Food

There are things you can do to prepare for a hurricane, but what about the London Beer Flood or the Boston Molasses Disaster?

The Hurricane cocktail, a New Orleans specialty

Hurricanes: Drinking Up a Storm and Other Disastrous Cocktails

Waiting

Law and Order: More Culinary Crimes

Those who live outside the law sometimes meet their downfall through their relationship with food

Why do Americans love ice cubes?

Why Don’t Other Countries Use Ice Cubes?

A better question might be, why do Americans love ice so much?

When Bad Things Happen to Good Food

It may be no use crying over spilled milk, but the loss of certain other foods might merit a handkerchief

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